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English Apples - High Cross Apple
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This is a very strong-flavoured, rather acidic apple, only just tolerable as an eater. However it is excellent with cream or as an ingredient of fruit salad, and I've not found a better apple for drying; the strong flavour (a little like Yellow Ingestrie) makes it ideal.
Nov 11: Freshly picked: vitamin C content 3.2mg per 100g fruit. Jun 12: Some fruit still good. Pictures (click on small images for detail): Blossom ![]() Fruit ![]() ![]() ![]() ![]() ![]() compiled by Nigel Deacon / Diversity website |
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